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The Pub For General Automotive Related Talk |
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12-05-2011, 09:31 PM | #31 | ||
FF.Com.Au Hardcore
Join Date: Jan 2010
Posts: 11,412
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If our government was serious about reducing CO2 and supporting cane farmers,
they would skip E85 and opt for E25 as the new greener fuel to be used by all new vehicles beyond a set date and leave 91 for older cars but have a sunset clause on its cessation in the future, like they did with leaded fuel. E25 promises a lot of power from high compression, high boost turbo engines and would allow significant capacity down sizing whilst allowing forced induction to really take hold, driving up fuel efficiency. But our government would never do something as sensible as looking at Brazil and what they did with their sugar crops and reducing imported oil dependency. Last edited by jpd80; 12-05-2011 at 09:36 PM. |
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13-05-2011, 08:48 PM | #32 | ||
FF.Com.Au Hardcore
Join Date: Apr 2009
Posts: 2,215
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The best thing about E10 is it does not pollute the under ground water as unleaded is the most deadly petrol ever used.
With the 10% they don't have to use that stuff in it and that is why all the USA is E10. |
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13-05-2011, 10:44 PM | #33 | |||
FF.Com.Au Hardcore
Join Date: Feb 2011
Location: On The Footplate.
Posts: 5,086
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Quote:
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14-05-2011, 10:30 AM | #34 | |||
Getting it done.....
Join Date: Oct 2006
Location: Brisbane
Posts: 2,219
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Quote:
I think its all based on the stock non ethanol base fuel they use. The 91e10 must use pretty rubbish stuff if its only 91 after the octane boost E10 gives...hence the poor burn. Just a theory.... As for the relative merits of ethanol production from a economics/life cycle point of view its not as simple as it seems. Gov policies, varying crop stocks, production techhniques and of course fuel/oil prices all have a part to play. I don't much like the idea from an engineering standpoint but as a member of a cane sugar growing family i see the other side of it. Just as an aside i think people need to take into account changes in production technology and the fact that in australia (at present and likely into the future) ethanol is made from molasses or at very least low sugar content masecreate (spelling....basically sugar laden molasses) not from refined or even raw sugar crystals. This changes the cost efficiences substantially and in using a by product you at least partially skirt the issue of wasting valuable food production in a time when the world is already struggling to feed itself (which is a main gripe of min). Given this comparing australian or evnen brazilian ethanol production to the USA is like comparing a falcon to a fiesta. They are both fords and both cars but alot of other stuff is very different under the skin....
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15-05-2011, 11:16 AM | #35 | ||
BOOST
Join Date: Sep 2007
Location: Adelaide
Posts: 787
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E10 pfff E85 FTW lol
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15-05-2011, 11:21 AM | #36 | |||
FF.Com.Au Hardcore
Join Date: Dec 2004
Posts: 12,077
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You know, the one that almost wiped out most of our agriculture. You do realise that water is needed to grow cane and apart from Antarctica we are on the driest continent on the planet....(despite the once in a century flood) |
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15-05-2011, 08:13 PM | #37 | ||
Performance moderator
Join Date: Feb 2005
Location: St Clair..N.S.W
Posts: 14,875
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Cane grows fairly good in Queensland...
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15-05-2011, 10:43 PM | #38 | |||
3 Pedals R Better Than 2
Join Date: Jan 2005
Location: Newcastle
Posts: 5,241
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The sugar cane here isn't grown just for ethanol production.....primarily for sugar, but a byproduct of this process, molasses, is then fermented and used to produce the ethanol.....so a nice way to use the scraps ;)
Just need to weigh that up in the whole argument of this whole "using food land to make fuel." Not sure when northern Queensland had it's last drought! Quote:
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